When it comes to such conditions as diabetes, nursing care plans are something that every person should embrace with good spirits since they can prove to be quiet essential and at times even life-saving. In order to make them even more beneficial, effective and helpful in nature, there exist certain steps and rules that should be followed and adhered to. Another quite essential factor is embodied in the care giver, i.e. in his expertise, as well as most proper conduct that does not only contribute to the entire care-giving process, but that also promotes the person’s swift recovery and aids one in keeping diabetes under control and at bay all the time.
In addition, a care giver should be more than well acquainted with both of the types of diabetes, i.e. type 1 (also known as the insulin dependent diabetes mellitus) and type 2 (also known as the non-insulin dependent diabetes mellitus).
Diabetes mellitus and care-plans – step by step
Patient monitoring – after hospital admittance and within a seven day period, every person suffering from diabetes ought to have a urine test (mandatory one). In case the end results turn out to be positive, the case in question needs to be forwarded to a first available senior doctor, or any doctor in charge. Nurses ought to be especially attentive with the glucose monitoring by employing the help of glucose monitors, as well as performing regular high/low blood pressure checkups, skin/foot care tests and diet regimes of the person in question. Elevated blood pressure management – given the fact that each and every person who suffers from this particular illness is of a quite different history of past medical complications, the blood pressure readings will most certainly be different in each case. In case medical history of a person in question is dominated by prolonged use of drugs or cigarettes, they must seize with it once and for all. Diet habits – it should and ought to be most cautiously planned and “designed”. The role of a nurse is also quite important here, since she should be in charge of monitoring the person’s eating habits, making sure he/she eats just those food varieties that promote recovery in most productive of ways. Such food varieties include potatoes, cereals and rice. In addition, each person’s basal metabolic index ought to be closely monitored, and is to be followed on a monthly basis. Medicine management – nurses play an important role here, once again. Namely, they are the ones who should give the appropriate medicines, but only after receiving instruction from a doctor in charge.
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